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If I had to pick three things to survive on it would be chips, guacamole and margaritas. Hands down. And I wouldn't just survive, I would be more than happy. Now that we have the guac recipe fine-tuned and are starting to fry our own chips in coconut oil, it's time to get down to business on perfecting the ultimate margarita. Kicking off this margarita mission is an orange mint version in a jar. 

Inspiration minus Triple Sec plus fresh squeezed OJ and agave.

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